6. Winemaking: Argentina and Chile
AN ANTHROPOLOGICAL EXPLORATION OF THE RELATIONSHIP BETWEEN WINE, GEOGRAPHY, AGRICULTURE AND SOCIETY IN SOUTH AMERICA.
Argentina and Chile are among the most important wine-producing countries in South America. Their wine industries have developed in close relationship with distinctive geographical conditions, regional identities and historical patterns of agricultural development. From the vineyards of Mendoza, situated in the shadow of the Andes, to the wine-producing valleys of Chile, the industry provides an interesting lens through which to examine the relationship between people and their environment.
The Anthropogeos winemaking project explores how geography, climate, altitude and access to water influence agricultural production and the development of regional economies. Beyond the cultivation of grapes and the production of wine, the project considers the wider social and cultural importance of winemaking. It examines how an agricultural industry can influence local communities, shape regional identities and become an integral part of everyday economic and cultural life.
By exploring Argentina and Chile comparatively, we seek to understand how a shared agricultural tradition can develop differently across distinct geographical and cultural environments.
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